Peter Chang McLean Menu
Peter Chang McLean offers a wide range of Szechuan dishes with options for vegan and vegetarian diners. Located in McLean, VA, the restaurant provides a casual yet upscale dining experience with various amenities like reservations, delivery, and private dining. The Fall/Winter specials showcase flavorful dishes like Crispy Spicy Calamari and Pan-Seared Pork Belly. The signature Peking Duck is a must-try with its crispy and flavorful taste. Customers praise the authenticity of the Chinese cuisine and the attentive service. The ambiance is warm and welcoming, making it a great spot for both small and large groups. Overall, Peter Chang McLean is a gem in the DC metro area, offering delicious dishes that cater to a variety of tastes.
Fall/Winter Special 1
Crispy Pork & Shrimp Spring Roll (2)
Pan Fried Shrimp Patties w. Chives/Pork (2)
Pork & Shrimp Shumai w. Tobiko (3)
BBQ Pork Bao (2)
Firecracker Cilantro Fish Roll (3)
Tofu Skin Roll in Gravy w. Pork/Shrimp (2)
Marinated Pig Ears w. Chili Oil
Spicy Marinated Chicken Gizzard
Cannot be made not spicy.
Marinated Beef Tendon & Shank
Cannot be made not spicy.
Hand Shredded Marinated Chicken
Spicy Dry Fried Pig Feet
Hot & Numbing Chicken Wings (6)
Taiwanese Popcorn Chicken
Northeast Sweet Sour Pork
Spicy Cauliflower Dry Pot w. Pork Belly
Basil Jade Tofu Clay Pot
Jade Tofu Contains Egg. Cannot be made without egg.
Wuhan Sesame Paste Noodles
Spicy, aromatic noodles enrobed in rich sesame paste, a staple with authentic Wuhan flair.
Szechuan Twice Cooked Pork
Crispy Spicy Calamari w. Peanut
Crispy calamari with a fiery Szechuan peppercorn kick, sprinkled with peanuts and fresh greens.
Pan Seared Chive Aromatic Calamari
Kong Pao Prawn w. Peanut/Dough Stick
Sizzling Pan Seared Pork Belly
Spicy, thinly sliced pork belly, first deep-fried for crispiness then stir-fried with fresh scallions for a flavorful finish.
Preserved Mustard Greens Braised Pork w. Bun
Silky pork belly and tender baby bok choy, served over tangy pickled vegetables with fluffy steamed buns.
Signature House Braised Pork Belly
Tender pork belly cubes simmered in a rich, savory broth with succulent ribs. A taste of tradition in every bite.
Northeast Sauerkraut Boiled Pork Belly
Braised Curious Taste Soy Bean Beef
Black Pepper Stir Fried Diced Beef
Succulent cubed marble steak with a bold black pepper seasoning, accompanied by thinly sliced carrots and snow peas.
Tomato Beef Rice Crispy
Hunan Spicy Beef Rice Crispy
Cannot be made not spicy.
Dry Spicy Combo Pot (Chicken/Beef/Shrimp)
Cannot be made not spicy.A fiery blend of chicken, beef, and shrimp with cauliflower, mushrooms, potatoes, and red peppers, finished with a fresh cilantro garnish.
Stir Fried Sliced Lamb w. Okra
Grilled Garlic Lamb Belly (Nuts)
Northeast Sauerkraut Lamb Belly Pot
Fall/Winter Special
Signature Peking Duck
Half Peking Duck
Whole Peking Duck
Extra Pancakes (10)
Garlic Cucumber Salad
Spicy Beef Tendon & Tofu Skin
Numbing Green Peppercorn Chicken
Braised Amish Shiitake Mushroom
Braised Spicy Veal Cube
Brussel Sprout w. Fish Sauce
Sesame Oil Tofu Skin Salad
Cold Dish
DimSum & Bites
Sizzling Shrimp Dumpling (4)
Pork Soup Dumpling (4)
Crispy Mushroom Spring Roll (1)
Steamed Roast Duck Bao (3)
Spicy Dan Dan Noodle w. Tofu
Pan Fried Pork Dumpling (6)
Pan Fried Veggie Dumpling (4)
Crispy Duck Spring Roll (2)
Chili Oil Shrimp & Pork Wonton(4)
Pork & Shrimp Shumai w. Tobiko (4)
Vegan Vegetable Spring Roll (3)
Vegetable Chao Fun
Beef Chow Fun
Vegetable Lomein
Chicken Lomein
Combination Lomein (Chicken/Beef/Shrimp)
Wagyu Beef Lomein
Chicken Fried Rice
Beef Fried Rice
Yangzhou Shrimp & Egg Fried Rice
Combination Fried Rice (Chicken/Beef/Shrimp)
Seafood Fried Rice w. Mushroom Paste
Vegetable Egg Fried Rice
Egg Scallion Fried Rice
Multigrain Rice
